Recipe Index

Posted by the cookworm on May 29th, 2007

Baking and Sweets


Breads and Breakfasts

Banana Cardamom Breakfast Cake Low-Fat

Banana Chocolate Pistachio Loaf

Banana, Chocolate, and Caramel Bundt Cake

Banana Oat Bread Low-Fat

Blackberry-Lemon Clafoutis

Cherry Clafoutis

Coconut Bread

French Bread

Maple Apple Cake with Butterscotch Whisky Sauce

Cakes, Pies, and Tarts

Banana-Cardamom Cupcakes with Cream Cheese Frosting

Banana Yogurt Cake with Lavender Glaze

Chocolate Guinness Cupcakes

Cocoa Genoise

Coconut Pound Cake with Passion Fruit Curd Filling

Individual Molten Chocolate Cakes with Orange Caramel Sauce

Lemon Meringue Pie

Lemon Cream Tart with Pistachio Crust

Mocha Tart

Nectarine Blueberry Cake

Olive Oil Cake with Apricots

Peach Cardamom Upside-Down Cake

Plum and Nectarine Buckle

Raspberry Financiers

Strawberry Crumble Pie

Yogurt Cake with Orange

Cookies, Muffins, Scones

Almond and Chocolate Sandwich Cookies

Apricot Cream Scones

Apricot Ginger Cornmeal Cookies

Best Cocoa Brownies

Cardamom Cookies

Cardamom-Scented Chocolate Macarons with Caramel-Espresso Buttercream

Chocolate Ginger Cookies Low-Fat

Cornmeal Muffins

Ginger Peach Oat Cookies

Ginger-Lemon Cookies

Hazelnut-Espresso Shortbread

Lavender (or Jasmine) Tuiles

Lemon Cornmeal Scones

Lemon Rosemary Biscotti

Oat and Honey Cookies with Whisky

Oat Bran Muffins with Currants

Orange-Almond Lace Cookies

Orange Nutmeg Muffins

Strawberry Cornmeal Mini-Muffins

Other Desserts

Cheesecake Pops

Chocolate and Tangerine Semifreddo

Chocolate Self-Saucing Pudding

Coconut-Matcha Pudding

Pineapple-Basil Granita

Roasted Peaches with Red Wine Syrup

Strawberry Black Pepper Granita

Sweet Sauces, Fillings, and Extras

Butterscotch Caramel Whisky Sauce

Caramel-Espresso Buttercream

Chocolate and Tangerine Sauce

Luscious Lemon Curd

Naranjilla / Lulo Curd

Orange Caramel Sauce

Orange Pastry Cream

Passion Fruit Curd

Red Wine Syrup

Rhubarb Compote

Savory Cooking


Main Dishes

Kale with Olives and Chickpeas

Linguini with Chickpeas, Lemon, and Ricotta

Polenta with Beans and Greens

Red Lentil Kofta (Mercimekli Köfte)

Uppama

Peng’s Home-Style Bean Curd

Soups and Stews

Black Bean and Pumpkin Stew

Butternut Squash and Chickpea Soup

Chickpea-Tomatillo Chili

Kale and Butternut Squash Stew

Spicy Butternut, Black Bean, and Hominy Stew

White Bean, Pancetta and Swiss Chard Soup

Salads, Sides, and Snacks

Black Bean and Quinoa Salad with Mango

Kale with Olives and Chickpeas

Mashed Eggplant and Tomato Salad

Moroccan Tomato Salad

Nectarine Salad with Roasted Cumin

Onion-Sumac Salad to accompany Red Lentil Kofta

Orange-Roasted Parsnips and Sweet Potatoes

Purslane Salad with Lemon and Dill

Simple Roasted Tomatoes

Wheat Berry Salad with Pecans and Dill

Yeasted Swiss Chard Tart

Savory Dips, Sauces, and Condiments

Hazelnut Romesco Sauce

Spiced Carrot Spread

Spicy Peanut Sambal

Yogurt Cheese Balls with Garlic and Dill