Baking and Sweets
Breads and Breakfasts
Banana Cardamom Breakfast Cake Low-Fat
Banana Chocolate Pistachio Loaf
Banana Oat Bread Low-Fat
Maple Apple Cake with Butterscotch Whisky Sauce
Cakes, Pies, and Tarts
Banana Yogurt Cake with Lavender Glaze
Coconut Pound Cake with Passion Fruit Curd Filling
Individual Molten Chocolate Cakes with Orange Caramel Sauce
Lemon Cream Tart with Pistachio Crust
Peach Cardamom Upside-Down Cake
Cookies, Muffins, Scones
Almond and Chocolate Sandwich Cookies
Apricot Ginger Cornmeal Cookies
Cardamom-Scented Chocolate Macarons with Caramel-Espresso Buttercream
Chocolate Ginger Cookies Low-Fat
Oat and Honey Cookies with Whisky
Oat Bran Muffins with Currants
Strawberry Cornmeal Mini-Muffins
Other Desserts
Chocolate and Tangerine Semifreddo
Chocolate Self-Saucing Pudding
Strawberry Black Pepper Granita
Sweet Sauces, Fillings, and Extras
Butterscotch Caramel Whisky Sauce
Savory Cooking
Main Dishes
Kale with Olives and Chickpeas
Linguini with Chickpeas, Lemon, and Ricotta
Red Lentil Kofta (Mercimekli Köfte)
Soups and Stews
Butternut Squash and Chickpea Soup
Spicy Butternut, Black Bean, and Hominy Stew
White Bean, Pancetta and Swiss Chard Soup
Salads, Sides, and Snacks
Black Bean and Quinoa Salad with Mango
Kale with Olives and Chickpeas
Nectarine Salad with Roasted Cumin
Onion-Sumac Salad to accompany Red Lentil Kofta
Orange-Roasted Parsnips and Sweet Potatoes
Wheat Berry Salad with Pecans and Dill